Red Chili Biscuits

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Last Updated: 27 Apr 2008 4:41 am

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1 recipe dry baking mix
1 tbs chili powder
1 tsp red pepper
1/2 tsp dried red pepper
1/2 cup shredded cheddar cheese
1 1/2 cups sourdough starter

Stir together dry baking mix, chili powder, red pepper, dried chili peppers, and cheese. Add sourdough starter and mix until moistened. Place mixture on a floured surface. Knead lightly and pat to 1/2in thick. Cut with a 2 1/2in cutter. Put biscuits in a greased pan and 'bake in cardboard oven for 20 to 25 minutes.

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